Aperitif enjoyment without alcohol

thetastebar.de gives good advice in the Stern magazine - the Vincent non-alcoholic convinces as an alternative to the original

The lifestyle of the south perfected as an aperitif. The Vincent non-alcoholic combines the renunciation of alcohol with the perfect aperitif enjoyment. This leaves the bittersweet taste of natural herbal extracts, refined with the freshness of ripe raspberries. The handmade quality from best ingredients for a slightly tart sunset.

The same quality was appreciated by the expert in the article from Stern magazine, where non-alcoholic aperitifs were presented for a bit of variety in the evening hours. Here, the non-alcoholic version of the Vincent Aperitif was praised for its taste, which is also excellent pure or on ice. You can find the Stern magazine article here.

Furthermore, the Vincent non-alcoholic harmonizes with tonic or non-alcoholic sparkling wine as a spritz. You can find more recipe ideas here.

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